Preventive Maintenance for Commercial Kitchen Equipment
A reliable preventive maintenance program keeps your kitchen equipment running smoothly, reduces emergency service calls, and extends the life of your valuable kitchen machinery.
Erickson Commercial Refrigeration provides comprehensive preventive maintenance for refrigeration, hot-side equipment, and commercial ice machines, providing your kitchen with the consistency that it needs to run smoothly every day.

Emergency Service
EPA-Certified & Licensed
Commercial Clients
Years in Business
The highest of standards
Why Kitchen Equipment Preventive Maintenance Matters

Reduce Breakdowns and Avoid Downtime
Preventive maintenance helps reduce unexpected breakdowns, extends the life of your kitchen equipment, and helps catch issues early.
Lower Long‑Term Repairs and Costs
Routine Maintenance keeps repair costs down by identifying worn-down components early, protecting your equipment, and reducing emergency calls.
Protect Food Safety and Maintain Compliance
A structured preventive maintenance program helps maintain safe food temperatures, keeps you in compliance, and ensures your equipment performs as intended.
Types Of Commercial Kitchen Equipment That We Maintain

Refrigeration Equipment
Preventive maintenance keeps your reach-ins, prep tables, and the rest of your units running efficiently, while holding safe temperatures.

Commercial Ice Machines
Routine cleaning and inspection help provide consistent, sanitary ice while preventing scale buildup, mechanical wear, and downtime.

Hot‑Side Equipment
Regular maintenance ensures ovens, fryers, steamers, and other hot‑side equipment heat evenly, operate safely, and stay reliable.

Kitchen Support Systems
We maintain support systems that keep your kitchen running, like exhaust fans, heat lamps, small scale warmers and more.
Brands we work with
…And Many More!
Why Choose Erickson Commercial Refrigeration
Locally Owned. Expertly Operated. Always On Call.
Fast, Expert Diagnostic Repairs
Our proud Local 32 Union Technicians are trained to respond quickly, troubleshoot accurately, and get your systems back online without delay. From HVAC units to large walk-ins, we know how to diagnose the problem and fix it.
Licensed, Certified Technicians
EPA-certified and Seattle refrigeration licensed, our technicians bring expert knowledge and local compliance to every project. We will ensure that every job meets strict safety and the highest performance standards.
Emergency Service Available 24/7
Providing 24-hour a day emergency service, throughout the PNW. We pride ourselves on being responsive, knowledgeable, and the experts that you need to keep your business running smoothly.
Serving All Of The PNW
Not only do we provide service to all of Washington state, but we have Oregon and Idaho covered as well. Reach out today for a free quote and experience the Erickson difference.
Request A Custom Quote Today
From walk-in coolers to rooftop HVAC units, Erickson Refrigeration partners with all types of PNW businesses to service, repair, and install all of your commercial refrigeration, HVAC, and kitchen equipment needs.
Get a QuoteCall for Service Today
(206) 789-4722
Commercial Refrigeration Preventive Maintenance FAQ
Most commercial kitchens benefit from quarterly or semi‑annual PM, depending on equipment volume and usage.
Yes, Erickson provides preventive maintenance for hot‑side equipment, refrigeration systems, and commercial ice machines.
A comprehensive inspection, cleaning, adjustment, and performance check of your kitchen equipment, along with a detailed after-visit summary detailing any issues that you should be aware of.
Yes, we can structure PM schedules and reporting for single kitchens or multi‑site operations.
See What Erickson’s Customers are Saying
Erickson Commercial Refrigeration Testimonials
“When Erickson took over, they quickly stabilized our equipment and shifted our operations from a reactive approach to a proactive one by enrolling us in their preventative maintenance program. Erickson has demonstrated exceptional professionalism and quality at every level of their organization.”
Darrin, Owner
Artisan Community Kitchen
“It’s rare to find a company that prioritizes its clients and delivers such high-quality workmanship. I would enthusiastically recommend Erickson for any mechanical (HVAC/R) services to anyone seeking reliability, quick response, and technical excellence. One of my first goals when standing up a new program; onboard Erickson!”
Jared, Director of Facilities
Museum of Pop Culture
“I have had the privilege of collaborating with diverse companies across the West Coast, ranging in size and capabilities. What distinguishes Erickson Refrigeration from its competitors is their exceptional ability to prioritize customer needs and provide responsive service, irrespective of the time of day or day of the week.”
Chris, Regional Facility Manager
Panda Express