Preventive Maintenance for Commercial Kitchen Equipment

A reliable preventive maintenance program keeps your kitchen equipment running smoothly, reduces emergency service calls, and extends the life of your valuable kitchen machinery.

Erickson Commercial Refrigeration provides comprehensive preventive maintenance for refrigeration, hot-side equipment, and commercial ice machines, providing your kitchen with the consistency that it needs to run smoothly every day.

Commercial Kitchen Equipment Preventive Maintenance
24/7

Emergency Service

EPA

EPA-Certified & Licensed

3k+

Commercial Clients

48

Years in Business

Why Kitchen Equipment Preventive Maintenance Matters

Why Kitchen Equipment Preventive Maintenance Matters

Reduce Breakdowns and Avoid Downtime

Preventive maintenance helps reduce unexpected breakdowns, extends the life of your kitchen equipment, and helps catch issues early.

Lower Long‑Term Repairs and Costs

Routine Maintenance keeps repair costs down by identifying worn-down components early, protecting your equipment, and reducing emergency calls.

Protect Food Safety and Maintain Compliance

A structured preventive maintenance program helps maintain safe food temperatures, keeps you in compliance, and ensures your equipment performs as intended.

Types Of Commercial Kitchen Equipment That We Maintain

Inside view of a commercial walk-in refrigerator

Refrigeration Equipment

Preventive maintenance keeps your reach-ins, prep tables, and the rest of your units running efficiently, while holding safe temperatures.

Commercial Ice Machines

Routine cleaning and inspection help provide consistent, sanitary ice while preventing scale buildup, mechanical wear, and downtime.

Hot‑Side Equipment

Regular maintenance ensures ovens, fryers, steamers, and other hot‑side equipment heat evenly, operate safely, and stay reliable.

Kitchen Support Systems

We maintain support systems that keep your kitchen running, like exhaust fans, heat lamps, small scale warmers and more.

Brands we work with

Imperial Brown Logo
Norlake Logo
Heatcraft Logo
Russell Logo
Trenton Logo
Delfield Logo
Hoshizaki Logo
Manitowoc Logo
Perlick Logo

…And Many More!

Why Choose Erickson Commercial Refrigeration

Locally Owned. Expertly Operated. Always On Call.

Fast, Expert Diagnostic Repairs

Our proud Local 32 Union Technicians are trained to respond quickly, troubleshoot accurately, and get your systems back online without delay. From HVAC units to large walk-ins, we know how to diagnose the problem and fix it.

Licensed, Certified Technicians

EPA-certified and Seattle refrigeration licensed, our technicians bring expert knowledge and local compliance to every project. We will ensure that every job meets strict safety and the highest performance standards.

Emergency Service Available 24/7

Providing 24-hour a day emergency service, throughout the PNW. We pride ourselves on being responsive, knowledgeable, and the experts that you need to keep your business running smoothly.

Serving All Of The PNW

Not only do we provide service to all of Washington state, but we have Oregon and Idaho covered as well. Reach out today for a free quote and experience the Erickson difference.

Request A Custom Quote Today

From walk-in coolers to rooftop HVAC units, Erickson Refrigeration partners with all types of PNW businesses to service, repair, and install all of your commercial refrigeration, HVAC, and kitchen equipment needs.

Get a Quote

Call for Service Today

(206) 789-4722

Commercial Refrigeration Preventive Maintenance FAQ

How often should kitchen equipment receive preventive maintenance?

Most commercial kitchens benefit from quarterly or semi‑annual PM, depending on equipment volume and usage.

Do you service both hot‑side and refrigeration equipment?

Yes, Erickson provides preventive maintenance for hot‑side equipment, refrigeration systems, and commercial ice machines.

What’s included in a preventive maintenance visit?

A comprehensive inspection, cleaning, adjustment, and performance check of your kitchen equipment, along with a detailed after-visit summary detailing any issues that you should be aware of.

Do you offer PM programs for multi‑location businesses?

Yes, we can structure PM schedules and reporting for single kitchens or multi‑site operations.

See What Erickson’s Customers are Saying

Erickson Commercial Refrigeration Testimonials

“When Erickson took over, they quickly stabilized our equipment and shifted our operations from a reactive approach to a proactive one by enrolling us in their preventative maintenance program. Erickson has demonstrated exceptional professionalism and quality at every level of their organization.”

Darrin, Owner

Artisan Community Kitchen

“It’s rare to find a company that prioritizes its clients and delivers such high-quality workmanship. I would enthusiastically recommend Erickson for any mechanical (HVAC/R) services to anyone seeking reliability, quick response, and technical excellence. One of my first goals when standing up a new program; onboard Erickson!”

Jared, Director of Facilities

Museum of Pop Culture

“I have had the privilege of collaborating with diverse companies across the West Coast, ranging in size and capabilities. What distinguishes Erickson Refrigeration from its competitors is their exceptional ability to prioritize customer needs and provide responsive service, irrespective of the time of day or day of the week.”

Chris, Regional Facility Manager

Panda Express